Diabetes: The Real Cause and The Right Cure
| Author | : | |
| Rating | : | 4.33 (508 Votes) |
| Asin | : | 0998485004 |
| Format Type | : | paperback |
| Number of Pages | : | 198 Pages |
| Publish Date | : | 2015-07-29 |
| Language | : | English |
DESCRIPTION:
John M. His insights presented in this book into the cause of high blood sugar are based on the biology of the body and convincingly show why grains are causing a pandemic of diabetes throughout the world. He is the author of Eat, Chew, Live: 4 Revolutionary Ideas to Prevent Diabetes, Lose Weight & Enjoy Food, which was selected as Best Book i
It explains why diabetes is spreading in countries like China, India, England, and the US where grain is a major portion of the diet. “People do not need to go on special diets, other than avoiding grains. “Sometimes medical science is wrong and must make a correction,” Poothullil argues. John Poothullil. Diabetes is not caused by the body becoming resistant to its own natural hormone insulin, as medical science has accepted. Poothullil’s second book. “People are given, medications and injections to treat insulin resistance,” Poothullil says, “but insulin resistance has never been scientifically proven. “The health professionals have failed to teach people about the true nature of diabetes,” say
Poothullil, MD, FRCP, has devoted more than 20 years to understand Type 2 diabetes. . He is the author of Eat, Chew, Live: 4 Revolutionary Ideas to Prevent Diabetes, Lose Weight & Enjoy Food, which was selected as Best Book in the Diet & Nutrition category in the Beverly Hills Book Awards 2016. His insights presented in this book into the cause of high blood sugar are based on the biology of the body and convincingly show why grains are causing a pandemic of diabetes throughout the world. About the Author John M