Life Distilled: An Expert’s Guide to Selecting, Sipping and Savoring Every Spirit in the World
| Author | : | |
| Rating | : | 4.82 (832 Votes) |
| Asin | : | 1510707166 |
| Format Type | : | paperback |
| Number of Pages | : | 224 Pages |
| Publish Date | : | 2018-01-27 |
| Language | : | English |
DESCRIPTION:
A lifetime member of the Scotch whisky industry’s exclusive Keeper of the Quaich honorary society, he has also been inducted into the Ordre des Coteaux de Champagne, and was knighted in Germany. Richard Carleton Hacker is an international writer and photographer specializing in spirits, wines, cigars, and related luxury lifestyles. He is a long-time contributing editor for numerous national magazines, including Robb Report, The Somm Journal, and
After reading this definitive guide, you’ll be able to: Taste the subtle distinctions between different types of spirits Learn they difference between varieties of the most popular kinds of cocktails Recite how many popular spirits are made, distilled, and crafted How to properly nose” spirits The correct containers from which each spirit would be sipped And so much more!Complete more than a 100 full color photographs, The Connoisseur's Guide to Proper Imbibing is a perfect buy for every alcohol consumer, whether novice or aficionado. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cook
About the AuthorRichard Carleton Hacker is an international writer and photographer specializing in spirits, wines, cigars, and related luxury lifestyles. A lifetime member of the Scotch whisky industry’s exclusive Keeper of the Quaich honorary society, he has also been inducted into the Ordre des Coteaux de Champagne, and was knighted in Germany. He is a long-time contributing editor for numerous national magazines, including Robb Report, The Somm Journal, and The Tasting Panel. He lives in Sher